Dinner Nutrisystem: Beef Stroganoff

NutriSystem Dinner: Beef Stroganoff with Noodles

Our combination of whole egg noodles, beef chunks, red bell peppers and
mushrooms in a rich stroganoff sauce is now a healthy favorite.

Preparation Method:
Microwave:
1. Hold tray firmly and peel back one corner of the lid about one inch to vent steam.
2. Heat on HIGH (100%) for 1 1/2 to 2 minutes or until hot. (Heating times may vary due to differences in microwave ovens.)
3. Peel off lid, keeping tray on a flat surface.
4. Serve piping hot.

Stove-Top
1. Place unopened tray in an uncovered medium-sized saucepan of boiling water. Return water to a boil. Reduce heat and simmer for 5 minutes.
2. Carefully remove tray. Peel off lid, keeping tray on a flat surface.
3. Serve piping hot. REFRIGERATE AFTER OPENING - DO NOT HEAT IN A CONVENTIONAL OVEN

Ingredients:
Water, Cooked Beef (Beef, Water, Salt), Egg Noodles (Durum Semolina, Whole Egg, Egg Whites, Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Mushrooms, Carrots, Cooking Wine (Wine, Salt, Sorbate), Red Bell Peppers, Sour Cream (Cultured Cream, Nonfat Milk), Onions, Modified Corn Starch, Tomato Paste, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid), Evaporated Cane Juice, Beef Type Flavor (Yeast Extract, Soy Sauce [Soybeans, Wheat, Salt], Lactic Acid), Salt, Sour Cream Flavor (Maltodextrin, Modified Food Starch, Sour Cream Solids, Citric Acid, Vinegar Solids, Corn Syrup Solids, Nonfat Dry Milk, Flavor, Tocopherols, Ascorbyl Palmitate), Spices, Natural Flavor.

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