Nutrisystem Lunch: Pasta Parmesan with Broccoli
We’ve taken fresh macaroni and broccoli and added the great combination of Parmesan and Romano cheeses to create this favorite.
Preparation Method:
1. Shake Container. Partially Remove Cover, Folding Halfway Back.
2. Add boiling water to fill line (within 1 inch of rim).
3. Stir very well and cover securely.
4. Let stand 6 minutes. Stir again and Enjoy. Caution: Cup will be hot! Refrigerate Any Unused Portion
Ingredients:
Curly Macaroni Product (Durum Semolina, Water), Soy Protein Isolate, Parmesan, Romano, Granular, and Blue Cheeses* (Milk, Cheese Culture, Salt, Enzymes), Broccoli*, Whey*, Salt, Maltodextrin, Partially Hydrogenated Soybean Oil, Xanthan Gum, Digestion Resistant Maltodextrin, Cream*, Nonfat Milk*, Soybean Oil, Corn Syrup Solids, Disodium Phosphate, Corn Syrup Solids, Natural Cheese Flavor, Propylene Glycol, Alginate, Lactic Acid, Whey Protein Concentrate, Lactose, Spice, Natural Flavor, Sodium Caseinate, Buttermilk*, Sodium Bicarbonate, Sodium Phosphate, Citric Acid, Guar Gum, Beta Carotene, Mono & Diglycerides, Sodium Silico Aluminate, Modified Butter Oil & Butter*, Annatto Extractive, Turmeric Extractive, Shortening*, Annatto, Baking Soda, Tocopherols, Ascorbyl Palmitate, And Turmeric. *Dried.
Nutrisystem Foods
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